Each time you use the Kitchen, clean up any messes you made. (i.e., Crumbs in Toaster, Microwave Spills, Refrigerator Shelves, etc.).  Anything that is a mess must be cleaned. We called your Mother and she did not want to come over and clean up after you.

     For safety, unplug all appliances (Toaster, Toaster Oven, Coffee Maker, etc.) when you are finished using them. This will help prevent any accidental fires and keep our home safe. If someone else left the appliance plugged in, please unplug and make a notation on the bulletin board.

     Wash your dishes or rinse well and put dishes in the dishwasher.

Responsibility List for Kitchen

     Check the toaster and toaster over for crumbs and clean.

     Empty the coffee pot and clean the grounds holder and pot.

     Wipe the counter top down.

     Wipe the cabinet fronts using Pledge.

     Wipe the door and any walls that need cleaning.

     Wipe the window frame and clean window with Windex Cleaner.

     Clean and straighten the pantry area.

     Wipe the refrigerator and the top of the refrigerator with Windex Cleaner.

     Dust the ceiling fan and blades. Use the step stool to dust the top of the blades and fan. Have another resident spot you, if you feel uncomfortable on the step stool. DO NOT BEND or PULL THE BLADES.

     Clean the sink and counter top using Soft Scrub cleaner.

     Clean the floor using Formula 409 Cleaner  .

     Check your food in the refrigerator and throw out old food. See the next list item.

     Each persons food should be marked. If the food looks old ask the food owner to clean out. This should happen immediately. If not report to the manager for action.

     Wash any dishes or rinse well and put dishes in the dishwasher.

     Use the dishwasher when it is nearly full. Do not wash a just few dishes and waste water.

     Check the Garbage Disposal to see if anything is in it. Be very careful and DO NOT put your hand in the disposal. Use a flashlight to see if anything is in the disposal. Pour a cup of Clorox Bleach and water solution (50/50 solution) to eliminate mold residue, and turn on flushing with water for a few seconds.

     Clean and wipe the refrigerator exterior, top, door, and sides. Clean and wipe the shelves. You may need to remove some food items for a few minutes to clean the shelves.

      Test the Smoke Alarm on the first week of the month.

     Remove Garbage to the Black Can outside and clean Bathroom Garbage Can. Replace the liner.

     When finished cleaning, check over and shine all faucet, refrigerator, dishwasher and cabinet handles, and any other surfaces (i.e., Toaster Oven, Toaster, Coffee Pot, etc.), using Windex  on the chrome or polished surfaces.

      Report any issues to the Manager. Use the Report Form on the Desk.

Thanks a bunch

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